From the Margaret River region of Western Australia, this wine is mostly Cabernet Sauvignon with a small proportion of Malbec and Petit Verdot.

The wine displays a savoury nose of miso, wet forest floor, shitake and leather wax opens into light perfumes of mulberry and blackberry juice with a hint of raspberry ice cream. A fresh but velvety palate with medium weight, a creamy core and fine, elegant tannins. Hints of delicate dried cranberry and sunflower seed nuttiness linger on the finish. 

Organic farming